Salads
Fattoush Salad
Made fresh romaine, parsley, garlic, cucumber, radish, tomato, mint and toasted pita bread with lemon, pomegranate molasses, and olive oil dressing.
Our weekly menu rotates. Check the current meal plans to see which dishes are available to order.
Weekly Meals
Catering
Made fresh
Vegetarian
- Allergens
- wheat
- Storage
- Follow the weekly meal label for fridge or freezer storage.
- Reheating
- Reheat until steaming hot before serving. Stir sauces halfway through when possible.
- Serving Suggestion
- Enjoy warm with salad, yogurt, or pita depending on the dish.